October 26, 2005

Desert Island Dinner

At the weekend, we were discussing what our favorite 3 course meal would be.
People had different tastes and ideas what they liked to eat. Would there be a difference if it was a choice between what you loved to eat and what you would eat as your last meal on death row?
These are my choices:

Starter - Seafood platter
Main - Osso Bucco and risotto milanese
Pudding - Rubarb crumble and fake custard

Death Row (cause you never know)

2 Double Cheeseburger's, 2 Bigmac's, chips, 2 Peanut butter sandwiches, 2lb bag of pick and mix, chocolate pudding and chocolate custard

What does that tell me about myself?

Add your's to the comments if you so wish.

Vegas 2006 Status - Taken a nose dive

2 Comments:

Anonymous Anonymous said...

Your right, there’s is a big difference between a meal I love to eat & a death row meal.

Desert Island Meal

Starter; Dim Sum http://en.wikipedia.org/wiki/Dim_Sum( yeah yeah a bit generalised true, but there’s so many tasty things)

Main; Canard de Press (sorry but the recipe for this is really secret, it basically involves crushing a duck)


Pudding; Louis XV (a chocolate cake with praline topped with 24 crt gold, named after the restaurant it was created in, in Monaco http://www.alain-ducasse.com/public_us/louis_xv/fr_cuisine.htm) (The recipe for this is really really secret)

My tastes might change in my ageing years, for instance I’ve never tried Truffles, Caviar or Fois gras, though I think id love them. (If anyone would like to treat me;-)

Death Row Meal
Infinite Chinese Buffet (but not Chungs No-Choice http://www.qualityfoodonline.com/restreviews.php?id=26437) but more importantly is the company of my friends/a eating competition.

Ian xx

28 October, 2005 01:11  
Anonymous Anonymous said...

Desert island dinner,
Starter - would have to be fish soup that I had in a restaurant in Amsterdam. It was the first time I'd tried it and never had it as good as that again.
Main - (I know its bad but I was in France and they eat anything over there) I would have Veal steak that I had in a lovely restaurant on our last day there. Or mushroom stroganoff if the guilt of veal gets to much.
Dessert - crème Brule
and to drink an extremely chilled bottle of rose wine as I'm having fish and red meat in one meal.
Not as posh sounding as the others but its dame tasty food.

Death row meal.
I would have to side with the burger feast, as many McDonalds cheese burgers as I can stuff into my mouth (before you say it, that's quite a lot) with peanut M&M's and Pepsi max.

Claire xx

25 November, 2005 19:02  

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